IYCF-E in for families in COVID-19 quarantine

Examples of inappropriate / harmful complementary food donations

Save the Date - Thursday 9 September 2021 - Breastfeeding: Where Healthy and Sustainable Food Systems Begin (webinar and dialogue)

Application of the Code with Vulnerable Families in Developed Countries

Developing Mobile offline App to communicate health and Nutrition messages

Food security in infants aged 0-6months

Which enterprise in africa to purchase "CMV premix" for malnourished infant's flour fortification

Calculating amount of ingredients needed to formulate a complementary food product

Call to submit topics/interventions for IFE Core Group 2021 IYCF-E webinars!

Assessment of impact of Fathers' support group

IYCF in COVID-19: Videos for frontline health and nutrition workers

Launch of new global interactive and innovative IYCF-E Tools

40th anniversary of the International Code of Marketing of Breast-Milk Substitutes

NEW Updates on Breastfeeding, Infant Feeding, Breast Milk and COVID-19 – excerpts from scientific journal articles – 21 April 2021

NEW Updates on Breastfeeding, Infant Feeding, Breast Milk and COVID-19 – excerpts from scientific journal articles – 7 April 2021

NEW Updates on Breastfeeding, Infant Feeding, Breast Milk and COVID-19 – excerpts from scientific journal articles –  24 March 2021

Diet quality indicators for children above 2 yrs of age

Short survey on priority IYCF-E topics and modalities

Mother's diet and infant's stool frequency

NEW Updates on Breastfeeding, Infant feeding, Breastmilk and COVID-19 - scientific updates